Recipes

Cinnamon honey oats bowl

September 29, 2018 — by Chelsey Bishoff

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Recipes

Cinnamon honey oats bowl

September 29, 2018 — by Chelsey Bishoff

One of our go to breakfast meals in the Fall is this quick and easy oats bowl. With just a few ingredients, you will have this warm and cozy recipe in minutes! Comfort food is essential in these cooler months! Follow along to see step by step.

Ingredients:

  1. 1/2 cup rolled oats
  2. 1 cup water or almond milk
  3. Tablespoon of honey
  4. 1/4 cup of rasins
  5. A few dashes of cinnamon

Mix the water into the oats. Heat in the microwave for 1 minute.

Next, add in the rest of the dry ingredients.

Mix well!

Enjoy!

One comment

  • OR

    December 17, 2019 at 4:29 am

    Ever since I learned (on a blog somewhere 🙂 to blend my oats, I’ve started to always blend regular oats in my blender, then add milk and either fruits (tangerines are a must try) or just spices and blend together for a minute. It’s amazing!

    Reply

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